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FeaturesMagazineIN THIS ISSUE May/Jun 2011

Savor Chicago
Food tours offer a taste of several diverse Windy City neighborhoods.

Double your pleasure
A visit to southern Indiana’s Orange County is a tale of two vacations.

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Dome


Uncovering Incan Treasure
Centuries-old customs carry on amid the ancient ruins of Peru.

Animal Attraction
Two Ohio attractions beckon with a call of the wild.

Pedal Power
Kansas City’s first full pedicab season begins in popular tourist areas.

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Destination Spotlights:

All Aboard Texas State Railroad
A historical train trip recalls an earlier time, while treating riders to the lasting appeal of the Lone Star State.



Reviews from the Road

Rock Solid
The Cave Restaurant in Richland, Mo., remains strong as one of the country’s most unusual eateries.

Whitmond Hotel
Guests at the Wittmond Hotel in Brussels, Ill., will find the quantity and quality of food are worth the trip.

Teatime at Lake of the Ozarks
Victorian tearoom celebrates the elegant traditions of English tea in Missouri’s Ozarks.

Farm & Fork
Clarksville Station Restaurant at Overlook Farm creates wonderful meals with locally grown ingredients.

More Reviews


In the News
In traffic congestion report card, St. Louis shows improvement.

drawingTravel Treasures
Concrete will turn into colorful canvases at Chalk Walk in Jasper, Ind. Family fun revolves around Planet Snoopy. More.

Common Cents
Rewards add up with new Visa® card. Is it time for an insurance tune-up?